The Most Anticipated 2025 Food Trends

As we step into a new year, consumers and industry experts alike are eager to explore the fresh flavors and innovative ideas that will shape the culinary landscape of 2025. From the rise of aquatic ingredients to the growing demand for precision wellness, this year promises to be an exciting time for foodies and foodservice operators alike.

Whole Foods Market's Top 10 Food Trends

Every year, Whole Foods Market releases its highly anticipated list of the top 10 food trends for the upcoming year. For 2025, the grocery giant predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods.

Restaurant HQ's 11 New Food Trends

Restaurant HQ shares that restaurants can expect a rise in gluten-free flours and wheat alternatives, preserved seafood, and plant-based aquatic foods.

Innova Market Insights' Top 10 Food and Beverage Trends

Innova Market Insights predicts that the 2025 food trends will focus on elevating standards, precision wellness, and the growing demand for sustainable and eco-friendly products.

Kroger's Top 5 Food Trends

Kroger claims consumers can expect to see an increased use of super briny foods like olives, pickles, sauerkraut, and kimchi.

Food and Wine's Biggest Food Trend Predictions

Food and Wine note that consumers can expect to see a rise in "swicy" foods, apocalyptic staples, and fancy groceries.

As we look to the future of food in 2025, it's clear that consumers are craving more than just a meal. By staying ahead of the trends and adapting to changing consumer demands, foodservice providers can position themselves for success in the year ahead.

Happy eating, and here's to a delicious 2025!